On 21st March 2025, Sri Bhuvanendra College hosted a Food Fest where students showcased their culinary skills in a real-world business setting. The event was inaugurated by Principal Dr. Manjunatha A. Kotian, who emphasized the balance of academics and extracurriculars, along with the practical business knowledge gained from managing food stalls. Students, supported by representatives Vaibhav Jain and Viola Rosario, and student welfare officer Dattatreya Marpalli, offered a variety of food and beverages. The Food Fest successfully provided a platform for students to display their talents and acquire practical business acumen. 

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